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Moonshine Baked Beans with Sweet Potatoes
Use the popularity of moonshine in cocktail culture to tempt your customers. A simple addition to Bush’s Best® Vegetarian Baked Beans right out of the can, this special recipe offers a little kick in every bite.
- Prep Time
20 Mins
- Cook Time
10 Mins
- Serves
32
INGREDIENTS
- 1, #10 can Bush’s Best® Bean Pot Vegetarian Baked Beans
- ½ cup Molasses
- ¾ cup Moonshine
- 1 Onion, medium, white, half-moon sliced, caramelized
- 4 Sweet potatoes, medium, boiled, smashed
INGREDIENTS
- 1, #10 can Bush’s Best® Bean Pot Vegetarian Baked Beans
- ½ cup Molasses
- ¾ cup Moonshine
- 1 Onion, medium, white, half-moon sliced, caramelized
- 4 Sweet potatoes, medium, boiled, smashed
DIRECTIONS
- In a large stock pot, combine all ingredients. Heat until 165°F. Serve hot.
